The Role Of Amino Acid Chelated Copper In Cultivation

The role of amino acid chelated copper in planting may include the following aspects:

Promote chlorophyll synthesis:

1725438084289 Copper is an important trace element for chlorophyll synthesis. By using amino acids to chelate copper, it can promote the synthesis of plant chlorophyll, help improve the photosynthetic efficiency of plants, and enhance the photosynthetic capacity of plants.

Improve disease resistance:

6c86ba9fd663313fc87332d043113c040 Copper has a certain role in promoting the disease resistance of plants. An appropriate amount of amino acid chelated copper can help plants enhance disease resistance and reduce the occurrence of diseases.

Promote fruit development:

1725438367931 An appropriate amount of copper has a certain impact on fruit development and quality. Using amino acid chelated copper can promote fruit development and improve fruit quality.

It should be noted that the application of amino acid chelated copper should be determined according to the needs of specific plants and soil conditions to avoid excessive application, which may cause soil pollution and abnormal plant growth. It is best to consult a professional agricultural technician before use or follow the guidance in the product manual.


Post time: Sep-04-2024