G-Teck FISH Protein Earns OMRI Certification, Boosting Sustainable Agriculture

March 2025 — G-Teck, a global biotechnology leader, announced that its innovative Fish Protein has received certification from the Organic Materials Review Institute (OMRI), underscoring its commitment to advancing eco-friendly farming practices. This milestone reinforces the company’s role in biotech innovation and adherence to rigorous quality standards.

OMRI Certification: Ensuring Organic Compliance

OMRI’s globally recognized certification verifies that Fish Protein meets strict USDA and international organic standards, confirming its natural composition, absence of synthetic additives, and alignment with soil health and environmental sustainability principles. d576184ff3544fbba8a3ecb6403fdeb6

Fish Protein: Revolutionizing Agriculture

Fish Protein transforms sustainably sourced marine byproducts into a nutrient-rich solution for crops. Key benefits include:

Enhance root growth and crop resilience;

Soil regeneration through marine peptides to combat degradation;

Carbon-neutral production powered by renewable energy;

Versatility across fruits, vegetables, grains, and specialty crops.

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Industry Impact

The certification positions Fish Protein as a high-performance alternative for organic farmers. It addresses challenges like slow nutrient release and high costs, accelerating the adoption of organic methods.

Leadership Insight

G-Teck’s CEO emphasized: “By repurposing marine byproducts, we aim to redefine sustainable agriculture and unlock the ocean’s untapped potential.”

 

For more information, please feel free to contact us:Info@g-teck.net.


Post time: Apr-11-2025